Our Most Popular Baked and Smoked Meats
The Finest Beef Brisket smoked with Pecan Wood. Price determined by the number of pounds needed for catering event.
Natural grown chicken wings oven baked and garnished with Mango and Pineapple Sauce.
Smoked Chicken seasoned with Jerk Seasoning and Garnished with Jerk Sauce
Four large balls served with homemade Remoulade sauce and seasoned corn
Curry Chicken with fresh carrots and chickpeas mixed in a savvy curry sauce over Jasmine Rice or Roti.
Fish and Seafood Dishes
The Finest Atlantic Salmon grilled and sprinkled with Rosemary herb leaves or salmon based with a thin Pineapple sauce and topped with Grilled Pineapple.
Our Seafood Gumbo is made with Creole and Caribbean infused seasoned dark Roux with shrimp, Blue Crabs , monk fish if available,turkey or beef sausage and thin slices of okra.
This creole dish is made with a flavorful tomato and chicken broth with shrimp, chicken, and turkey or beef sausage mixed with rice.
Four Large Grilled Shrimp placed over
seasoned creamy Polenta Grits. Yummy
Tasty Lump Crab Meat with Creole seasoning formed into patties and baked.
Salads or Sides that can be added with the main course
Large Spring Mixed Salad garnished with tomatoes, cucumbers, shredded carrots, strawberries, walnuts, feta cheese or goat cheese. House Dressing or Balsamic Vinaigrette.
Spring Mix Salad with tomatoes, cucumbers, and shredded carrots. House dressing or Balsamic Vinaigrette.
Brown Rice Mixed with fresh vegetables; yellow squash, zucchini squash, fresh carrots kale greens and portobello mushrooms.
Fresh sweet potatoes cut in chunks roasted with red onions, pineapples seasoned with balsamic vinegar.
Rice infused with creole and Caribbean seasoning with cilantro and parsley
Broccoli, Cauliflower and Carrots
We can customize your fruit tree or Basket to your event.
Wild Caught Salmon formed into patties with Remoulade sauce
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